Low Fat Vegetable Enchiladas Recipe

• 1/2 c. vegetable broth
• 1 c. canned mild green chiles, diced
• 1 c. onion, minced
• 4 1/2 c. frzn vegetable mix
• 2 tsp grnd coriander seed
• 1 tsp grnd cumin seed
• 15 ounce mexican-style stewed tomatoes
• 1/2 tsp black pepper
• 1/2 tsp salt, to taste
• 1 c. fat free cheddar cheese, shredded
• 2 c. low fat farmer cheese, grated
• 2 c. bottled salsa
• 8 x corn tortillas
• 1 c. lowfat sour cream, low fat
• 1/2 c. cilantro, minced

Directions