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Pancakes For Two Recipe

Name: Pancakes For Two
Ingredients: 1 1/4 c. All-purpose flour; 1 Tbsp. Sugar; 1 tsp Baking pwdr; 1/2 tsp Baking soda; 1/2 tsp Salt; 1 1/4 c. Buttermilk; 2 Tbsp. Vegetable oil; 1 c. Fresh or possibly frzn blueberries; Optional

by Global Cookbook

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Servings: 2

Ingredients

Cost per serving $1.92 view details

1Â 1/4 c. All-purpose flour
1 Tbsp. Sugar
1 tsp Baking pwdr
1/2 tsp Baking soda
1/2 tsp Salt
1Â 1/4 c. Buttermilk
2 Tbsp. Vegetable oil
1 c. Fresh or possibly frzn blueberries
Â Â Optional

Directions

In a bowl, combine flour, sugar, baking pwdr, baking soda and salt.
Combine buttermilk, oil and egg; stir into dry ingredients and mix well.
Mix in blueberries if you like. Pour batter by 1/4 cupfuls onto a lightly greased warm griddle; turn when bubbles form on top of pancakes. Cook till second side is golden.
Yield: About 8 pancakes.

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Amount Per Serving	%DV
Serving Size 326g
Recipe makes 2 servings
Calories 530
Calories from Fat 140	26%
Total Fat 15.95g	20%
Saturated Fat 2.0g	8%
Trans Fat 0.35g
Cholesterol 6mg	2%
Sodium 1688mg	70%
Potassium 369mg	11%
Total Carbs 83.44g	22%
Dietary Fiber 3.8g	13%
Sugars 20.84g	14%
Protein 13.66g	22%

Pancakes For Two Recipe

Ingredients