Mexican Casserole Recipe

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0 votes | 1090 views
Servings: 6

Ingredients

Cost per serving $2.10 view details

Directions

  1. Mix grnd round and onion and brown. Drain. Put mix back on stove and add in taco seasoning and about 3/4 to 1 cup water. Mix well, then add in bean dip. Simmer about 10 min.Layer Pyrex dish with Doritos. Pour meat and bean mix on top. Chop fresh tomatoes, onion, black olives and green pepper and layer each one on top. Shred 1 to 2 pkgs Muenster cheese and put on top. Bake at 350 degrees for 45 min. Serve on a bed of lettuce and taco sauce.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 280g
Recipe makes 6 servings
Calories 318  
Calories from Fat 123 39%
Total Fat 13.66g 17%
Saturated Fat 5.07g 20%
Trans Fat 0.02g  
Cholesterol 50mg 17%
Sodium 519mg 22%
Potassium 801mg 23%
Total Carbs 17.06g 5%
Dietary Fiber 5.1g 17%
Sugars 3.14g 2%
Protein 30.97g 50%
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