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Italian recipes
All recipes » Italian
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Funghi trifolati ("Truffled" mushrooms)This is one of the easiest and most versatile vegetable dishes in the Italian repertoire: funghi trifolati, or… |
Frank Fariello
Feb 2010 Advanced |
3 votes
6438 views
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Dolce al MascarponeMy luscious spring variation on Tiramisù, this one is made with a lemon syrup and fresh berries |
Carmelita
Mar 2010 Professional |
3 votes
4682 views
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Sicilian Cheese Cake/Cassatahave eaten this cake since my earliest childhood recollections. All major occasions seem to call for this cake, a wedding, a funeral, major… |
I Sicilian
Apr 2010 Advanced |
3 votes
8145 views
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Hamburger Bun PizzasThey are like the bagle bites, but make 'em with hamburger buns... OH so yummy, easy enough the kids can make, and the adults will enjoy the same. |
Jenny Smith
Jun 2010 Intermediate |
3 votes
4838 views
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Caffè ShakeratoI had my first caffè shakerato on the beach at Rimini way back sometime in the mid-90s. The black richness of espresso served cold and frothy was a… |
Frank Fariello
Jul 2010 Advanced |
3 votes
5096 views
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ROMaSCO romesco PESTO sauceA savoury nut - tomato based specialty...which has originated in Spain has now been taken over by an Italian. Aromatic, rich and incredibly… |
Foodessa
Jul 2010 Professional |
3 votes
5591 views
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EGGPLANT parmesan cheese RED PEPPER loafA superbly turned out rustic vegetable loaf born out of forgetfulness! I had actually forgotten that the… |
Foodessa
Sep 2010 Professional |
3 votes
3936 views
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Chocolate Almond ' Torta Caprese ' flourless cake torteThis chocolate, almond based ' Torta Caprese ' is an Italian dessert icon. The luscious flourless cake got… |
Foodessa
Feb 2011 Professional |
3 votes
6794 views
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TiraMiSù Galliano LEMON specialThis lusciously creamy and decadent LEMON TiraMiSù gets an added 'Pick-Me-Up' from the smooth and aromatic spirited GALLIANO liquor. For a… |
Foodessa
May 2011 Professional |
3 votes
7059 views
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Ricotta PieWe took the traditional Italian holiday dessert and brought the health benefits up a notch by adding blueberries. We also think the pie tastes… |
molly11
Dec 2012 Advanced |
3 votes
4584 views
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Pasta e fagioliPasta e fagioli or as my family calls it "Pasta Fazool" is rustic and made with inexpensive ingredients. The dish is made throughout Italy but… |
Unknown Chef
Dec 2014 Intermediate |
3 votes
4596 views
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Zesty Lemon Parsley RisottoThe simplicity of this recipe and the tart lemon flavor make this usually heavy dish much lighter and more refreshing. This recipe is slightly… |
Sean
Sep 2008 Intermediate |
3 votes
6324 views
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Butternut Squash RisottoThanks to the Simply Recipies blog...wonderful! I loved this dish. I could sit down and eat cups and cups and cups of this dish. It was a… |
Kelly Sheeman
Oct 2008 Intermediate |
3 votes
12760 views
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Chilean Sea Bass with sea Beans and Basil Tomato BrothVery Simple dish and very testy try it!!! The Most important thing is the preparation of all the… |
Pasquale Frola
Jun 2009 Professional |
3 votes
18955 views
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Italian DressingI have not found many bottled salad dressings I like. This lead me to search out something I can make myself and this is what I put together from… |
Patrick Travis
Aug 2009 Intermediate |
3 votes
4007 views
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