Italian recipes with 600 or more calories

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Baked Zitti

Baked Zitti

One of my fave dish that i love cooking for my kid. We love pasta that's why!

ShaleeDP
May 2014
Intermediate
2 votes
7734 views
Crockpot Chicken Portabello over Linguine

Crockpot Chicken Portabello over Linguine

Working all day? Here is a dinner in one pot that will taste like you slaved over a hot stove all day and made…

Claudia lamascolo
Mar 2010
Professional
5 votes
8262 views
Garlic Tomato Basil Grilled Shrimp Pasta

Garlic Tomato Basil Grilled Shrimp Pasta

Light, flavorful summer recipe.

Brett Templeman
Feb 2008
Intermediate
23 votes
78475 views
Italian Torrone - eggless

Italian Torrone - eggless

courtesy http://anitaliancanadianlife.ca/

Chez la mere
Dec 2013
Professional
1 vote
9163 views
Arancini (Italian Rice Balls)

Arancini (Italian Rice Balls)

Arancini means "little oranges" in Sicilian and they can be found all over Palermo. Cooked and flavored Arborio rice is formed around a filling of…

lisa
Mar 2011
Advanced
2 votes
25270 views
Four Cheese & Sausage Stuffed Manicotti

Four Cheese & Sausage Stuffed Manicotti

Cheese-stuffed manicotti personifies comfort food anytime, but take it up a notch with a cheese four-some and…

Salad Foodie
Apr 2016
Professional
1 vote
6910 views
Italian Easter Bread

Italian Easter Bread

Evelyn Scott
Mar 2010
Advanced
7 votes
11170 views
Italian meatballs

Italian meatballs

The quality of your ingredients will make or break the dish you are preparing. The key to these meatballs are the types of meat and bread you use to…

Deanna Martinez-Bey
Feb 2010
Advanced
2 votes
7903 views
Autentica " Pasta alla contadina "

Autentica " Pasta alla contadina "

Recipe of Calabria. We are in southern Italy. A recipe that my mother gave me and that I have taken over the…

CHEFMAURIZIO
Nov 2010
Professional
1 vote
11310 views
Panna Cotta al Miele

Panna Cotta al Miele

mini madeleine con panna cotta e miele servings These madeleines are best eaten when just baked, so plan to unmold the panna cottas just before…

Chef De Maio
Apr 2010
Professional
1 vote
2242 views
Homemade Manicotti

Homemade Manicotti

This recipe is simple and absolutely delicious. It is a reasonable amount of work, so good to cook for a large party or family gathering. It is…

Nancy Miyasaki
May 2008
Intermediate
6 votes
19753 views
Linguine ai frutti di mare

Linguine ai frutti di mare

Here is a Linguine ai frutti di mare you can make at home. It means linguine with mixed seafood or "Fruit of the Sea".

Chef Justin Yandle
Mar 2015
Professional
1 vote
3204 views
Tuscan shrimp marinara with chickpea pasta

Tuscan shrimp marinara with chickpea pasta

This is a great Tuscan recipe adapted from the Flavors of Tuscan cookbook by Maxine Clark. Maxine recommends…

John Spottiswood
Jun 2009
Advanced
3 votes
24802 views
The Stinking Rose ® 40 Clove Garlic Chicken

The Stinking Rose ® 40 Clove Garlic Chicken

You heard it right. 40 cloves! But don’t let that number scare you, because they add just the right amount of…

Andrea Froncillo
Jun 2008
Professional
8 votes
25052 views
Jalapeno Pizza Bread

Jalapeno Pizza Bread

I first discovered this recipe on one of our family trips to Maui. Longhi's on Front Street in Lahaina, is always our first and last restaurant…

Karen Harris
Dec 2009
Intermediate
3 votes
12614 views