Italian recipes costing less than $3.0 per serving

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Cuttlefish & Clam Fra Diavolo Fra diavolo meaning "brother devil" describes this peppery Italian red sauce which originated in the northeastern United States by Italian…	Bob Vincent Dec 2013 Intermediate	1 vote 1 comment 12721 views
Italian Turkey Burgers with Tomatoes & Red Onions for "Two" Great weekday lunch option or weekend! Delicious Flavors easy prep.	"Cheffie Cooks" Apr 2016 Advanced	1 vote 2 comments 3062 views
macaroni and cheese A delicious, easy to cook meal.	Carol Teng Feb 2008 Beginner	7 votes 3 reviews 1 comment 19525 views

Grilled Shrimp copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati This is one of my favorite ways to eat shrimp. A healthy recipe and a…	maria liberati Jan 2010 Professional	2 votes 5899 views
The Ultimate Italian Snack Mix Italian-seasoned Crispix® cereal with zesty pepperoni, Pecorino Romano, Provolone and Grana Padano cheeses is the ultimate snack taste sensation!…	Deena Montillo Apr 2011 Intermediate	2 votes 3 comments 5137 views
Creamy Italian Dressing This is adapted from a recipe in Cuisine At Home. The original used much more sugar which I cut back on. I increased the amount of granulated…	Bob Vincent Jan 2013 Intermediate	2 votes 1 review 3691 views
Pasta alla puttanesca A tangy and somewhat salty popular Italian pasta dish.	Easy Cook - Laka kuharica Nov 2013 Intermediate	2 votes 3079 views
Healthy Summer Squash Healthy Summer Squash-is a delicious, easy and quick Italian style side recipe. It takes only 16 minutes total time to prepare and cook. Zucchini,…	RecipeKing Sep 2015 Intermediate	1 vote 4567 views
Chicken Marsala This recipe has a creamy mushroom sauce instead of a brothy sauce. I usually double and triple the recipe and make extra sauce to accompany a side…	Terri Jordan Feb 2008 Intermediate	4 votes 2 reviews 12945 views
Roasted Pepper Halves with Bread Crumb Topping (Peperoni Arrostiti) Adapted from: Lidia’s Italian-American Kitchen. These make a delicious…	Catherine Pappas Feb 2010 Intermediate	3 votes 1 review 2607 views
Cavatelli e Bietole A healthy vegetarian pasta from Southern Italy, this diish consists of home made 6 finger Cavatelli dressed simply with wilted Swiss Chard sauteed…	Carmelita Feb 2010 Professional	2 votes 1 review 4616 views
Broccoli Rabe Garlic Pasta The garlic flavored oil makes the broccoli rabe less bitter, and with toasted garlic, it's a great dish.	Evelyn Scott Mar 2010 Advanced	2 votes 3159 views
Zuppa Toscana Healthy and Delicious version of *eghemm, Olive Garden's Zuppa Toscana.	Healthy Mamma Dec 2010 Advanced	2 votes 2 comments 7129 views
Almond-Crusted Vino Cotto (Vincotto) Apple Tart The almond crust and added vino cotto bring a new texture and flavor to apple tarts.	Deena Montillo Jan 2011 Intermediate	1 vote 2 comments 3919 views
Creamy Tomato Soup Florentine This dreamy tomato soup comes together really quickly. We’ve added some crumbled whole wheat bread to thicken it and spinach to make it even…	Skinny Kitchen with Nancy Fox Apr 2011 Professional	1 vote 5646 views