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Quick and easy kid friendly Asian recipes with 100 or fewer calories
All recipes » 100 or fewer calories » Asian
Noodles with Cabbage, Mushrooms and Roasted SeaweedI use instant noodles "cakes" for this. I partially cook them in boiling water prior to using, in order to get… |
tigerfish
May 2010 Intermediate |
1 vote
2650 views
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Roasted CauliflowerGood as snacks |
tigerfish
May 2010 Intermediate |
4 votes
4312 views
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Stir-Fry Round Cabbage with ChickenDone without oyster sauce. |
tigerfish
Apr 2010 Intermediate |
1 vote
1625 views
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Spiced (but not Spicy) Roasted Chicken WingsInfused with Indian spices and that honey... |
tigerfish
Mar 2010 Intermediate |
2 votes
3642 views
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Pearl DumplingSteamed mince ball coated with glutinous rice. It is a great finger food for gatherings, we love it! |
Lydia Teh
Mar 2010 Intermediate |
1 vote
2809 views
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Chocolate Drop CookiesGood for children's snack :-) Easy, simple and yummy! |
Yuri Matsuura
Mar 2010 Intermediate |
1 vote
3119 views
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Stir-Fry Noodles with Vegetablesvegetarian |
tigerfish
Mar 2010 Intermediate |
1 vote
1861 views
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Chayote with Fresh Black FungusVegetarian |
tigerfish
Feb 2010 Intermediate |
1 vote
2349 views
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MACHA MADELEINESSince many friends asked me, here is a Japanese-style Madeleine. Madeleines are easy to make and can be come into infinite variations. Since I… |
Robert-Gilles Martineau
Feb 2010 Advanced |
1 vote
2094 views
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Chayote Salad with Five-Spice Marinated Tofu (佛手瓜拌香干)Nutritious, Healthy, easy recipe |
tigerfish
Jan 2010 Intermediate |
1 vote
2772 views
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Japanese Spinach Salad, OhitashiThis is a delicious way to consume large quantities of one of the healthiest foods on the planet...spinach! I… |
John Spottiswood
Dec 2008 Advanced |
2 votes
16005 views
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MINCED CHICKEN & LAP CHEUNG IN LETTUCE CUPSThere are so many versions of Chicken in Lettuce Cups. This recipe features the classic trinity of chicken,… |
Linda Tay Esposito
Aug 2008 Professional |
7 votes
19548 views
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panch ratna raitaThis is a yogurt based side salad that prevents heart burns for those of us who really love our spices. |
rsharma
Feb 2008 Beginner |
2 votes
4951 views
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Rice with bell pepper and peanutsVery tasty and fast cooking |
Mary Shaldibina
Jan 2008 Intermediate |
8 votes
10941 views
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