European pasta recipes with 600 or more calories

Tagliatelle with walnut sauce

Creamy pasta with chicken and green pesto

Super quick creamy pasta with green pesto and chicken makes a great weekday meal.

Torri pasta with artichokes in creamy sauce

The lemon-cream sauce with artichoke hearts with its bright, tangy flavor perfectly complements the whole wheat…

Taco stuffed lumaconi

This delicious combination of Mexican flavors and Italian pasta will be loved by everyone.

Fettuccine with shrimp, mussels and cherry tomatoes

This simple pasta and seafood dish, with lots of fresh herbs, is made easily and quickly.

Pressure-cooker mini meatballs with farfalle

One pot pasta with homemade meatballs is simple to make, quick to cook and so good!

Cheesy Pumpkin Pasta Bake

This One-Pot Cheesy Pumpkin Pasta is perfect for the upcoming fall season. It has a beautiful orange color that just blends with the mood of the…

Spaghetti with calamari fra Diavolo

Tender squid is smothered with a devilishly spicy tomato sauce in this classic Italian dish.

Whole-wheat spaghetti Bolognese

Whole wheat spaghetti add extra fiber, vitamins and minerals to this Italian classic.

Four Cheese & Sausage Stuffed Manicotti

Cheese-stuffed manicotti personifies comfort food anytime, but take it up a notch with a cheese four-some and…

Smoked Lasagna Roll Ups

We wanted a hearty stick to your ribs dinner. Having our good friends Jim & Debbie over and they wanted a dinner with some of Ken’s smoked cheese.…

Bill's Penne alla Vodka

“This recipe is tailor-made for my husband Bill, done the way he likes Vodka sauce - lots of bacon, lots of Vodka, and very creamy. He is the Vodka…

Italian Sausage Mac & Cheese

It’s amazing how many recipe requests we get for macaroni & cheese. That’s fine with us, it’s quick, easy and has unlimited variations. We used…

Spaghetti Carbonara

A yummy rich dish thats easy to make at home.

Fresh fettucine with sauce Bolognese

This rich, meaty tomato sauce, based on the Ragu alla Bolognese, doesn't need to cook for a long time to be…