Creamy pasta with chicken and green pesto Recipe

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Super quick creamy pasta with green pesto and chicken makes a great weekday meal.

Prep time:
Cook time:
Servings: 4 servings
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Ingredients

Cost per serving $1.54 view details

Directions

  1. Sauté spring onions and garlic for 2-3 minutes in butter.
  2. Add ham, continue to sauté briefly.
  3. Stir in the chicken and heat through.
  4. Stir in sour cream, pesto and grated cheese.
  5. Add milk stir.
  6. Add cooked pasta, stir to coat. Serve immediately with more grated cheese.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 237g
Recipe makes 4 servings
Calories 659  
Calories from Fat 337 51%
Total Fat 37.92g 47%
Saturated Fat 15.87g 63%
Trans Fat 0.05g  
Cholesterol 93mg 31%
Sodium 706mg 29%
Potassium 440mg 13%
Total Carbs 51.56g 14%
Dietary Fiber 2.4g 8%
Sugars 5.03g 3%
Protein 27.87g 45%
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