Chicken A La King Bake Recipe

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0 votes | 838 views
Servings: 4

Ingredients

Cost per serving $1.50 view details

Directions

  1. Cook onion in butter till tender. Blend in flour and salt. Add in broth all at once, cook and stir till thickened and bubbly. Add in chicken and vegetables. Pour into 1 1/2 qt casserole.
  2. Snip 6 biscuits in quarters, arrange in ring, rounded side down, a top warm chicken (bake remaining biscuits on baking sheet). Bake casserole at 425 degrees for 8-10 min or possibly till biscuits are done. Makes 6 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 292g
Recipe makes 4 servings
Calories 350  
Calories from Fat 193 55%
Total Fat 21.65g 27%
Saturated Fat 9.09g 36%
Trans Fat 0.09g  
Cholesterol 83mg 28%
Sodium 853mg 36%
Potassium 422mg 12%
Total Carbs 19.63g 5%
Dietary Fiber 3.3g 11%
Sugars 4.34g 3%
Protein 19.34g 31%
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