Mexican Food Talk
Subject | By | Messages | Last Post |
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tex-mex cooking | myra byanka | No replies yet | February 27, 2012 14:54 |
Re: Hola, yo soy Lyn de Singapur, I just joined this Mexican food group talk today.. :) I enjoy eating Mexican food.. ^^ | Lyn G | No replies yet | May 27, 2011 09:35 |
Photography Tutorials | Spicie Foodie |
1 reply
1 person |
January 20, 2011 11:58 |
Come Preview My New Cookbook! | Spicie Foodie | No replies yet | November 14, 2010 17:53 |
Start Sharing your Mexican dishes! | Spicie Foodie |
1 reply
1 person |
April 8, 2012 17:35 |
Mexican Food Recipes (5 of 204) View all
Elote (Corn on the cob)Elote ain’t your average corn on the cob. They write songs and poems about dishes like this. |
Unorthodox Epicure
Aug 2014 Intermediate |
1 vote
3774 views
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Guacamole con LimonThis wonderful recipe contains no tomato, but you could add it. It's the recipe of an art professor friend, who served it one time and I made him… |
myra byanka
Aug 2014 Professional |
3 votes
6508 views
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Easy ChilaquilesPull this casserole together in minutes using store-bought rotisserie chicken and canned red or green enchilada sauce. This recipe bypasses frying… |
myra byanka
Aug 2016 Professional |
1 vote
5597 views
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Easy Tex-Mex Beef CasseroleYummy Bisquick topping cuts down on prep time. |
myra byanka
Dec 2016 Professional |
1 vote
7477 views
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Classic Tex-Mex SalsaClassic Tex-Mex Salsa — Tomato sweet. Pepper bite. Onion finish. Muy delicioso! |
Unorthodox Epicure
Aug 2014 Intermediate |
1 vote
4235 views
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