Search Results for 'Cooking club of america'
showing 1 - 20 of 1000

Alcohol Substitutions for the use of alcohol., , , Alcohol Substitutes for Cooking, Type of Alcohol Substitute	Claudia lamascolo Feb 2012 Professional	1 vote 3 comments 9078 views
Garlic Herb Roasted Leg of Lamb 6 potatoes, cook method: Roast, cuisine: American, course: Main dish, type of dish: Lamb	The Accidental Chef Nov 2013 Advanced	1 vote 4322 views
Roast Leg of Lamb with Vino Cotto (Vincotto) Sauce vincotto), cook method: Roast, cuisine: Italian, course: Main dish, type of dish: Lamb	Deena Montillo Jan 2011 Intermediate	1 vote 2 comments 4317 views

Asian style SPRING rolls with Peanut butter sauce herb leaves of choice: Basil, Coriander, Mint or flat Parsley > . Cooked protein of choice	Foodessa Apr 2017 Professional	1 vote 3291 views
Fat Boy Burger of choice, Buns of choice, cook method: BBQ, cuisine: American, course: Main dish, type of	Patti Fisher Aug 2018 Professional	1 vote 2504 views
Cream of Potato Soup Bread Cream of Potato Soup, cook method: Bake, cuisine: American, course: Bread, type of dish	Kyle Dalakas Jan 2018 Advanced	1 vote 2113 views
Ground turkey, Quinoa and Lentil Stuffed Red Bell Peppers fresh parsley, 3 garlic cloves, chopped, Cooked mixture of quinoa and lentils (boiled in	Jessica Feb 2011 Intermediate	1 vote 4798 views
Roasted Red Pepper Hummus 2 cup roasted red peppers (suggestion: cook ahead of time or use organic jarred peppers in	Teri A Nov 2012 Intermediate	1 vote 2988 views
Crazy Gumbo hot cooked rice of choice, cuisine: American, course: Soups, stews & chilis, type of dish	Cindy McNamara Nov 2010 Advanced	1 vote 1992 views
LENTIL and MUSHROOM mix Meatball Patties {baked} ingredients: . > PART-1: prepare ahead: A cooked cup of mushroom mix with a sautéed small	Foodessa Mar 2016 Professional	1 vote 1 comment 3665 views
Freezer Soup or Pepper Steak Soup left over pepper steak and sauce (cooked meat of any kind), 2 cups water or more	Comfy Cook Feb 2010 Intermediate	1 vote 3497 views
Vegetable PASTA bake YOGURT sauce GRATIN cooked pasta of choice [about 1 cup (100g) of uncooked pasta], . 3 cups	Foodessa Aug 2014 Professional	1 vote 1 comment 3576 views
Perfect Leg of Lamb with Roasted Golden Potatoes and halved, cook method: Roast, cuisine: Greek, course: Main dish, type of dish: Lamb	Kyle Dalakas Jan 2018 Advanced	1 vote 2474 views
The way you can buy Pearls the entire help of Washington, and also the united states of america imposed sanctions on	pearlsjewelly May 2013 Intermediate	1 vote 1598 views
Breakfast Sausage Divan Casserole ingredients: 2 cups cooked rice of your choice, 1 lb pork sausages, cooked and drained, 1	Micheline Jul 2010 Intermediate	2 votes 2967 views
Chicago/Italian Fried Zucchini if you like, 1/4 to 1/2 cup cooking oil of choice. I use peanut oil., 1 beaten egg or	Mary Winborn May 2012 Advanced	1 vote 1639 views
Sautéed Chicken Nuggets water while cooking:, Dash of cinnamon, Dash of turmeric, Dash of dried curry, , Sautéed	Catherine Pappas Jul 2012 Intermediate	1 vote 2359 views
Curry rice-Karei raisu,vagan. white pepper. as a rice portion cook 4cups of the your favorite kind .cook rice crunchy	kiyoaki kato Feb 2011 Intermediate	1 vote 3050 views
Shrimp Scampi Sauce, Cooked pasta of your choice, cuisine: American, course: Main dish, type of dish	sally May 2013 Intermediate	1 vote 1165 views
baked 'Cordon Bleu style' Italian stuffed Chicken breast 2 slices of cheese of choice (Jarlsberg is nice), . 2 slices of cooked ham of choice	Foodessa Feb 2019 Professional	1 vote 1191 views