Search Results for 'Best for clam fritters'
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Cuban Clam Fritters with Cilantro Mayo

Cuban Clam Fritters with Cilantro Mayo

Enjoy! Cuban Clam Fritters 1 Organic egg the clams into the oil and cook for 1 minute

Lazaro Cooks
Aug 2010
Advanced
1 vote
92 views
A Giant Can Of Clams And Clam Fritters

A Giant Can Of Clams And Clam Fritters

My mother in law use to make clam fritters for my hubby when he was growing up. Early on

Carol Harlow
Jan 2010
Intermediate
2 votes
160 views
Clam Fritters with Spicy Cocktail Sauce

Clam Fritters with Spicy Cocktail Sauce

Clam Fritters ~These are delicious! heat and simmer uncovered for 2 minutes, Transfer to

Turnips2Tangerines
Aug 2013
Intermediate
1 vote
7 views
Aunt Birdie’s Easy Sour Cream Coffee Cake (Two Versions)

Aunt Birdie’s Easy Sour Cream Coffee Cake (Two Versions)

cake mix (“Moist Supreme” or “Super Moist” are best for this), 4 eggs, 1 cup sour cream, 3

Salad Foodie
Jun 2012
Professional
1 vote
1068 views
Zuppa di Pesce - Sea food Stew-

Zuppa di Pesce - Sea food Stew-

2 pound manilla Clams , 6 Scallops Medium ( Mosto Raineri is the best for this dish) , 2

Pasquale Frola
Jun 2009
Professional
3 votes
3291 views
Vegetarian Sausage Goulash

Vegetarian Sausage Goulash

sausage (the italian style sausage are the best for this) , 1 tbsp vegetable oil , 1

Joanna Spray
Oct 2009
Intermediate
2 votes
714 views
Broccoli & Quinoa Patties w/ Creamy Dill Sauce

Broccoli & Quinoa Patties w/ Creamy Dill Sauce

Sauce, main ingredient: Grains, ingredients: For the fritters, ½ cup quinoa, to be cooked

Victoria Prehn
Jan 2014
Advanced
1 vote
270 views
Top Recipes Picks in 2013

Top Recipes Picks in 2013

happy I will continue to make 2014 the best for my supporters and thank you all., cuisine

Claudia lamascolo
Dec 2013
Professional
1 vote
400 views
Cuttlefish & Clam Fra Diavolo

Cuttlefish & Clam Fra Diavolo

Manila clams, 6 1/2 oz canned clams, chopped,2 cup parsley, chopped (for garnish), 12 oz

Bob Vincent
Dec 2013
Intermediate
1 vote
459 views
Sunday Brunch Omelette

Sunday Brunch Omelette

main ingredient: Eggs, ingredients: Peanut oil (best for this because it has a high

Salad Foodie
Jan 2013
Professional
1 vote
249 views
Blueberry Zucchini bread

Blueberry Zucchini bread

1 teaspoon vanilla , Watson brand is best for this recipe, , 1 teaspoon baking soda

Melinda Winner
Aug 2011
Professional
2 votes
284 views
Maple Mustard Pork Chops

Maple Mustard Pork Chops

chops (a slightly thicker cut will work best for searing), ¼ tsp salt, ¼ tsp pepper, 1

Schnoodle Soup
Dec 2011
Intermediate
2 votes
113 views
Artichokes Delice Salad

Artichokes Delice Salad

Virgin Olive Oil ( Laudemio Frescobaldi is the best for this salad) , 1 Chestnut Honey , 1

Pasquale Frola
Jun 2009
Professional
2 votes
660 views
Bacon Burger Dogs

Bacon Burger Dogs

1 lb ground beef (80%/20% is best for burgers)Salt, Pepper, Worcestershire Sauce, Garlic

Michelle Lamb Jackson
Jun 2013
Advanced
1 vote
261 views
PORT FIGS...dried FIGS bathing in PORTO

PORT FIGS...dried FIGS bathing in PORTO

selection of dried figs are always best for any recipe., >> * * Port wine selection: I

Foodessa
Jun 2010
Advanced
2 votes
221 views
Homemade Ilonggo Spiced Vinegar

Homemade Ilonggo Spiced Vinegar

ingredients: Vinegar (Coconut vinegar is the best for this recipe, but you can substitute

Shalina Silva
Sep 2013
Intermediate
1 vote
122 views
Razor Clams! Part 3: Let's Eat!

Razor Clams! Part 3: Let's Eat!

Clam Fritters A great way to eat fresh clams

Michelle K.
May 2012
Intermediate
0 votes
17 views
Maple Glazed Drop Apple Fritters

Maple Glazed Drop Apple Fritters

of milk, more or less For the Fritters: Vegetable or canola oil, for frying 1-1/2 cups of

Mary at Deep South Dish
Oct 2013
Intermediate
1 vote
32 views
BANANA FRITTERS

BANANA FRITTERS

FRITTERS, main ingredient: Fruits, ingredients/banana essence, oil for frying, cook method

MARIA LOURDES V. LIPARDO
Jul 2010
Advanced
4 votes
7155 views
Bonacker Style Clam Fritters

Bonacker Style Clam Fritters

Bonacker Style Clam Fritters, ingredients: 1 c. flour, 1 tsp baking soda, 2 tsp

Global Cookbook
Jul 2009
Advanced
0 votes
192 views