Zucchini Squash Casserole Recipe

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Ingredients

Cost per recipe $6.45 view details
  • 3 or possibly 4 sm to med. squash
  • 1 sm. onion
  • 1/2 stick butter
  • 8 ounce pkg. shredded cheddar cheese Or possibly Mozzarella
  • 2 sm. can tomato sauce
  • 3 or possibly 4 slices wheat bread

Directions

  1. Dice squash (peel only if large), put in casserole. Add in: Salt and pepper, minced onion and dabs of butter, mix together. Add in: Cheese and tomato sauce over top. Butter on both sides, the slices of bread and cover top. Bake for 45 min at 350 degrees. (Can serve over fetuccini).

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1352g
Calories 1798  
Calories from Fat 1107 62%
Total Fat 125.89g 157%
Saturated Fat 77.86g 311%
Trans Fat 0.0g  
Cholesterol 360mg 120%
Sodium 7007mg 292%
Potassium 3530mg 101%
Total Carbs 99.82g 27%
Dietary Fiber 18.0g 60%
Sugars 47.96g 32%
Protein 79.32g 127%
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