Yankee Tuna Salad Recipe

Name: Yankee Tuna Salad
Ingredients: 12 1/2 ounce. can tuna; 3/4 c. salad dressing; 1/2 c. lowfat sour cream; 1/4 c. minced peeled cucumber; 2 tbsp. finely minced onion; 2 hard boiled Large eggs; 1 1/2 quart. tossed lettuce and tomato wedges

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.15 view details

12 1/2 ounce. can tuna
3/4 c. salad dressing
1/2 c. lowfat sour cream
1/4 c. minced peeled cucumber
2 tbsp. finely minced onion
2 hard boiled Large eggs
1 1/2 quart. tossed lettuce and tomato wedges

Directions

Drain tuna and flake. Mix salad dressing, lowfat sour cream, cucumbers, onions, and minced Large eggs. Chill. For each serving, top lettuce with tuna and dressing. Garnish with tomatoes. Serves 4 to 6.

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Amount Per Serving	%DV
Serving Size 182g
Recipe makes 4 servings
Calories 308
Calories from Fat 181	59%
Total Fat 20.46g	26%
Saturated Fat 5.22g	21%
Trans Fat 0.08g
Cholesterol 121mg	40%
Sodium 655mg	27%
Potassium 323mg	9%
Total Carbs 17.04g	5%
Dietary Fiber 0.7g	2%
Sugars 9.81g	7%
Protein 14.73g	24%

Yankee Tuna Salad Recipe

Ingredients