Cannellini And Tuna Salad Recipe

Name: Cannellini And Tuna Salad
Ingredients: 2 c. Cannellini Beans Master Recipe; 6 ounce Tuna, canned, liquid removed; 1/2 sm red onion, finely minced; 3 Tbsp. Red wine vinegar; 2 Tbsp. Extra virgin olive oil; 1 Tbsp. Fresh parsley, minced Salt and pepper, to taste

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.59 view details

2 c. Cannellini Beans Master Recipe
6 ounce Tuna, canned, liquid removed
1/2 sm red onion, finely minced
3 Tbsp. Red wine vinegar
2 Tbsp. Extra virgin olive oil
1 Tbsp. Fresh parsley, minced Salt and pepper, to taste

Directions

THIS IS A LEFT-OVER RECIPE FOR USE WITH THE AROMATIC CANNELLINI BEANS
Combine all ingredients and divide among 4 salad plates.
NOTES : Serve with crusty bread.

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Amount Per Serving	%DV
Serving Size 76g
Recipe makes 4 servings
Calories 116
Calories from Fat 63	54%
Total Fat 7.12g	9%
Saturated Fat 1.03g	4%
Trans Fat 0.0g
Cholesterol 13mg	4%
Sodium 147mg	6%
Potassium 129mg	4%
Total Carbs 1.26g	0%
Dietary Fiber 0.2g	1%
Sugars 0.79g	1%
Protein 11.0g	18%

Cannellini And Tuna Salad Recipe

Ingredients