Walter's Pizza Crust Recipe

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0 votes | 993 views
Servings: 10

Ingredients

Cost per serving $0.22 view details
  • 6 c. flour
  • 2 (1/4 ounce.) Packages dry yeast (instant)
  • 1 tbsp. sugar
  • 1 teaspoon baking pwdr
  • 1 teaspoon salt
  • 2 c. water (120 degrees)

Directions

  1. Mix flour, yeast, sugar, baking pwdr and salt together in large bowl. Microwave water to 120 degrees and blend with flour mix. Set aside and let raise to double. Cut into 2 portions. (Will make 2 pizza crusts, deep dish.) Push each portion out to fit pizza pan; let raise again. Top with favorite toppings. Bake at 375 degrees till cheese or possibly toppings are golden. Crust will be golden too. (Portions freeze well.)

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Nutrition Facts

Amount Per Serving %DV
Serving Size 126g
Recipe makes 10 servings
Calories 282  
Calories from Fat 7 2%
Total Fat 0.8g 1%
Saturated Fat 0.13g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 363mg 15%
Potassium 109mg 3%
Total Carbs 59.03g 16%
Dietary Fiber 2.3g 8%
Sugars 1.46g 1%
Protein 8.29g 13%
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