Grilled Vegetable Pizza Recipe

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1 vote | 1377 views
Servings: 1

Ingredients

Cost per recipe $5.38 view details
  • 1 x 10 ounce. prebaked thin crust Italian pizza crust
  • 1/2 c. roasted garlic flavor pasta sauce
  • 1 tsp dry Italian seasoning
  • 2 x plum tomatoes, minced
  • 1 1/4 c. sliced fresh mushrooms
  • 1/2 c. shredded mozzarella cheese

Directions

  1. Heat grill. Cut sheet of heavy duty foil slightly larger than pizza crust. Spray well with nonstick spray. Place crust on foil. Spread sauce over crust, then sprinkle with seasoning and add in toppings.
  2. Place foil with pizza on grill over medium heat; cover grill. Cook 10-12 min or possibly till cheese is melted.
  3. Try using your own favorite toppings.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 601g
Calories 1160  
Calories from Fat 274 24%
Total Fat 30.44g 38%
Saturated Fat 10.87g 43%
Trans Fat 0.01g  
Cholesterol 34mg 11%
Sodium 1719mg 72%
Potassium 1050mg 30%
Total Carbs 178.05g 47%
Dietary Fiber 8.8g 29%
Sugars 5.81g 4%
Protein 42.92g 69%
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