Unbaked Fruit Cake Recipe

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0 votes | 8070 views
Servings: 12

Ingredients

Cost per serving $2.13 view details

Directions

  1. Mix and pack in tube pan. Store in refrigerator overnight before unmolding. Keep refrigerated.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 90g
Recipe makes 12 servings
Calories 364  
Calories from Fat 156 43%
Total Fat 18.42g 23%
Saturated Fat 3.91g 16%
Trans Fat 0.0g  
Cholesterol 18mg 6%
Sodium 87mg 4%
Potassium 283mg 8%
Total Carbs 47.68g 13%
Dietary Fiber 2.3g 8%
Sugars 44.29g 30%
Protein 5.77g 9%
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