Tandoori Style Chicken Breasts With Yogurt Cilantro Sauce Recipe

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0 votes | 548 views
Servings: 6

Ingredients

Cost per serving $1.77 view details

Directions

  1. In a food processor, puree the onion and garlic. Process in the lemon and lime juices, add in spices and the yogurt and process to blend.
  2. Marinate the chicken breasts in this mix turning occasionally overnight in the refrigerator.
  3. Prepare a charcoal or possibly wood fire and let it burn down to embers. Remove the excess marinade and grill for 5 min on each side or possibly till done. Serve with Yogurt-Cilantro Sauce to taste.
  4. This recipe yields 6 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 250g
Recipe makes 6 servings
Calories 306  
Calories from Fat 142 46%
Total Fat 15.86g 20%
Saturated Fat 5.47g 22%
Trans Fat 0.17g  
Cholesterol 100mg 33%
Sodium 127mg 5%
Potassium 510mg 15%
Total Carbs 7.78g 2%
Dietary Fiber 1.1g 4%
Sugars 4.81g 3%
Protein 32.39g 52%
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