Vegetarian recipes

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Apple-Pomegranate Smoothie

Apple-Pomegranate Smoothie

spicyvegrecipes
Oct 2017
Intermediate
1 vote
1414 views
Greek Lentil Soup

Greek Lentil Soup

Greek Lentil Soup is a simple, healthy, delicious meatless main dish that is protein packed and full of essential vitamins and minerals! Low fat,…

Kyle Dalakas
Mar 2018
Advanced
1 vote
1370 views
Banana Bread with Streusel Nut Topping

Banana Bread with Streusel Nut Topping

My all-time favorite banana bread recipe was unseated when I came across this scrumptious streusel-topped…

Salad Foodie
May 2020
Professional
1 vote
683 views
Cauliflower, Chickpea Tacos with Avocado Crema

Cauliflower, Chickpea Tacos with Avocado Crema

Cauliflower, Chickpea Tacos with Avocado Crema is good clean eating. Make them vegetarian or vegan. These tacos…

Doctor Jo
Jul 2020
Intermediate
1 vote
449 views
Pumpkin Nut Bread with Streusel Topping

Pumpkin Nut Bread with Streusel Topping

The comforting smell of fall and winter is in the air as you bake this crunchy and moist pumpkin spice bread.…

Salad Foodie
Dec 2020
Professional
1 vote
656 views
Red Coconut Chutney

Red Coconut Chutney

This red chutney is my mother-in-law's best make. She serves this with her signature mixture dosa and hot piping sambhar on the weekend…

Ekta Vengateri
May 2008
Intermediate
1 vote
4170 views
Caponata

Caponata

Caponata is traditionally served as an antipasto with toasted baguette slices or crackers. It is savory, with a touch of sweetness from the raisins…

Farrell May Podgorsek
Jun 2009
Advanced
1 vote
3065 views
Stuff mushrooms with ricotta surprise

Stuff mushrooms with ricotta surprise

Quick healthy vegetarian meal

Shandiola colebrooke
Aug 2013
Advanced
1 vote
2933 views
Carrot-ginger soup

Carrot-ginger soup

Very subtle Indian influence but otherwise a simple celebration of the carrot. Ginger provides the heat and keeps them guessing. The recipe…

Chris Patil
Feb 2008
Advanced
1 vote
6032 views
Roasted Vegetable Salad

Roasted Vegetable Salad

This can be prepared the day before (recommended). Just be sure to take it out of the fridge about 10 minutes before serving so it comes to room…

Mary Joseph
Apr 2008
Advanced
3 votes
6564 views