Vegetarian recipes

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A most colorful salad dedicated to my Aussie friends

A most colorful salad dedicated to my Aussie friends

OK, so tomatoes are a fruit, correct? And we all know that kiwis are a fruit as well, correct? What if the two…

Nick Roche
Feb 2012
Advanced
1 vote
399 views
KP's Zucchini Pie

KP's Zucchini Pie

This quiche is an old stand-by for me. Throw all ingredients into one bowl, mix it up and bake. So easy! It’s best served warm, with a side caesar…

Kristen Podulka
Feb 2012
Advanced
1 vote
421 views
Honey Glazed Roasted Carrots

Honey Glazed Roasted Carrots

Sweet and Savory roasted carrots a perfect side dish that would compliment any meal.

Peanut Butter and Peppers
Mar 2012
Intermediate
1 vote
1006 views
Potato Rice Flakes

Potato Rice Flakes

Potato Rice Flakesand is called phovu in konkani.It is prepared using only the basic ingredients like potato, onions, coconut and green chillies.…

karenrecipe
Mar 2012
Professional
1 vote
593 views
Patal (watery )Bhajji

Patal (watery )Bhajji

Patal(means watery) bhajji is a speciality of Honavar, Kumta and nearby places (Karnataka). It has the simple ingredients, highlighting the basic…

karenrecipe
Mar 2012
Professional
1 vote
660 views
Hawaiian Crest Salsa

Hawaiian Crest Salsa

I came up with this recipe at the spur of the moment to accompany the shrimp recipe I was preparing for a late lunch get-together with several of my…

Smokinhotchef
Apr 2012
Advanced
1 vote
1082 views
Delicious and tempting Snack to Serve at Your Next Tea Party

Delicious and tempting Snack to Serve at Your Next Tea Party

Given below is a pumpkin bread recipe healthy with a tasty brown sugar topping that adds a twist to the…

Amanda Millen
Apr 2012
Professional
1 vote
1201 views
Low Fat, Three Cheese Mac and Cheese, Made From a Box But Healthier

Low Fat, Three Cheese Mac and Cheese, Made From a Box But Healthier

For years I’ve been on the quest for a decadent tasting classic macaroni…

Skinny Kitchen with Nancy Fox
May 2012
Professional
1 vote
924 views
Three Green Pasta Sauce

Three Green Pasta Sauce

Delicious (and simple) pasta sauce featuring three late spring greens: spinach, kale, and chard!

AmandaE
May 2012
Intermediate
1 vote
431 views
PEANUT COOKIES WITH RED CHILE CRACKLE

PEANUT COOKIES WITH RED CHILE CRACKLE

PEANUT COOKIES WITH RED CHILE CRACKLE Peanutty & chocolatey cookies with a touch of heat in the red chile…

Chef Kokopelli
May 2012
Advanced
1 vote
286 views
VICHYSSOISE, CLASSIC -- NOT REALLY

VICHYSSOISE, CLASSIC -- NOT REALLY

The last time I made vichyssoise was about 14 years ago. It was one of the (very) few dishes I made that was…

Cecelia Heer
May 2012
Advanced
1 vote
350 views
Brown Rice & Quinoa Salad

Brown Rice & Quinoa Salad

April Decheine
Jun 2012
Intermediate
1 vote
367 views
Cheese Tortellini with Purple Sage and Browned Butter

Cheese Tortellini with Purple Sage and Browned Butter

My family loves this dish. It's a classic and uses an herb that grows year after year in my yard--purple sage.…

K. Garner
Aug 2012
Intermediate
1 vote
610 views
Cantaloupe, Blueberries & Yogurt Plate

Cantaloupe, Blueberries & Yogurt Plate

Attractive fruit plate for breakfast or as a luncheon fruit plate or dessert. Simple to assemble and a nice…

Salad Foodie
Aug 2012
Professional
1 vote
485 views
Lemony Thyme Roasted Potato Wedges

Lemony Thyme Roasted Potato Wedges

This recipe is bright and fresh with mountains of simple flavors. Goes well with just about anything!

Smokinhotchef
Aug 2012
Advanced
1 vote
545 views