Sour Cream Chocolate Chip Cake Recipe

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Servings: 12

Ingredients

Cost per serving $0.49 view details
  • 1 box Duncan Hines yellow cake mix
  • 1 box instant vanilla pudding mix
  • 1 sm. carton lowfat sour cream
  • 4 large eggs
  • 1/2 c. oil
  • 6 ounce pkg. chocolate chips
  • 6 ounce chocolate syrup

Directions

  1. Mix and divide in half all the above except syrup and chips. Put 6 oz package chocolate chips in one half and put 6 ounces chocolate syrup in other half. Pour chocolate syrup half in pan first. Top with chocolate chip mix. Bake at 325 degrees for one hour or possibly till done in a tube pan.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 104g
Recipe makes 12 servings
Calories 436  
Calories from Fat 179 41%
Total Fat 20.18g 25%
Saturated Fat 4.65g 19%
Trans Fat 0.23g  
Cholesterol 74mg 25%
Sodium 387mg 16%
Potassium 144mg 4%
Total Carbs 58.73g 16%
Dietary Fiber 1.4g 5%
Sugars 20.28g 14%
Protein 5.39g 9%
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