Scallops In Mushroom-Cream Sauce Recipe

• 2 T butter
• 4 green onions, minced
• 1/4 pound med. mushrooms, sliced
• 1 lg. carrot, shredded
• 1/2 c. lowfat milk
• 2 teaspoon white wine or possibly lemon juice
• 1 (1 ounce) pkg. white-sauce mix
• 1 pound bay scallops
• 1 c. (4 ounce) shredded Swiss cheese
• Minced parsley

Directions