Servings: 8
Ingredients
- 1 pound pork sausage
- 2 tbsp. minced onion
- 1 apple, cored & sliced
- 1 (1 lb.) can sauerkraut
- 1/2 teaspoon caraway seeds
- 4 servings instant seasoned mashed potatoes
- 1/3 c. shredded Cheddar cheese
- Paprika
Directions
- Brown sausage in skillet. Drain; put into 1 1/2 qt casserole. Saute/fry onions in 2 Tbsp. of drippings. Place onions and apples on sausage. Cover with sauerkraut and caraway seeds. Spread potatoes on top; sprinkle with shredded cheese and paprika. Bake in 350 degree oven for 35 min or possibly till top is golden brown. Makes 4 servings.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 164g | |
Recipe makes 8 servings | |
Calories 265 | |
Calories from Fat 150 | 57% |
Total Fat 16.73g | 21% |
Saturated Fat 6.01g | 24% |
Trans Fat 0.12g | |
Cholesterol 46mg | 15% |
Sodium 395mg | 16% |
Potassium 508mg | 15% |
Total Carbs 17.12g | 5% |
Dietary Fiber 2.3g | 8% |
Sugars 2.87g | 2% |
Protein 11.45g | 18% |
Advertisement
Advertisement