Sausage Apple Sauerkraut Supper Recipe

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Servings: 8

Ingredients

Cost per serving $0.99 view details

Directions

  1. Brown sausage in skillet. Drain; put into 1 1/2 qt casserole. Saute/fry onions in 2 Tbsp. of drippings. Place onions and apples on sausage. Cover with sauerkraut and caraway seeds. Spread potatoes on top; sprinkle with shredded cheese and paprika. Bake in 350 degree oven for 35 min or possibly till top is golden brown. Makes 4 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 164g
Recipe makes 8 servings
Calories 265  
Calories from Fat 150 57%
Total Fat 16.73g 21%
Saturated Fat 6.01g 24%
Trans Fat 0.12g  
Cholesterol 46mg 15%
Sodium 395mg 16%
Potassium 508mg 15%
Total Carbs 17.12g 5%
Dietary Fiber 2.3g 8%
Sugars 2.87g 2%
Protein 11.45g 18%
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