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Philadelphia Cream Cheese Salad Recipe

Name: Philadelphia Cream Cheese Salad
Ingredients: 1 pkg. lime Jello; 1 c. boiling water; 1 c. pineapple juice & cool water; 1 sm. can crushed pineapple, liquid removed; 1/2 c. nut meats; 1/2 c. minced celery; 1 c. marshmallows, cut fine; 1 (4 ounce) pkg. Philadelphia cream cheese; 1 c. cream, whipped

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $1.23 view details

1 pkg. lime Jello
1 c. boiling water
1 c. pineapple juice & cool water
1 sm. can crushed pineapple, liquid removed
1/2 c. nut meats
1/2 c. minced celery
1 c. marshmallows, cut fine
1 (4 ounce) pkg. Philadelphia cream cheese
1 c. cream, whipped

Directions

Fold in order as given after the Jello and boiling water has become syrupy. Soften cheese with a fork. Whip all together with egg beater. Mix in whipped cream. Chill overnight.

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Amount Per Serving	%DV
Serving Size 232g
Recipe makes 6 servings
Calories 312
Calories from Fat 133	43%
Total Fat 15.2g	19%
Saturated Fat 9.3g	37%
Trans Fat 0.0g
Cholesterol 48mg	16%
Sodium 151mg	6%
Potassium 211mg	6%
Total Carbs 43.07g	11%
Dietary Fiber 1.2g	4%
Sugars 35.54g	24%
Protein 3.38g	5%

Philadelphia Cream Cheese Salad Recipe

Ingredients