Search Results for '1 cup ground turkey how many ounces'
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Chicken and Eggplant Tagine ground ginger, 2 (14.5oz) cans diced tomatoes (one drained, one with juice), 1 cup	John Spottiswood Jan 2011 Advanced	7 votes 2 reviews 2 comments 7903 views
Low Carb Homemade Pasta 1/4 cup ground wheat germ, 1 tsp guar gum (optional), 1 egg + 2 egg yolks, 1/2 tsp salt, 1	Pam Solomon Jun 2011 Intermediate	1 vote 12149 views
Pinoy Pork Barbecue 2 Lemons, 1/2 Cup of 7UP, 1 Tsp. Ground black pepper, 5 Tbs. Dark brown sugar, 1 Cup of	ShaleeDP Jun 2013 Intermediate	1 vote 11746 views

Skinny Hash Browns, Bacon and Eggs Breakfast Casserole turkey bacon, I used Oscar Meyer Center cut bacon, , 1½ cups onions, chopped, , ½ cup	Skinny Kitchen with Nancy Fox Apr 2013 Professional	1 vote 5 comments 10602 views
Stuffed Cabbage 2 lbs. of ground beef, 1 onion - diced, 4 cloves of garlic – chopped, ½ cup of parsley	Catherine Pappas Nov 2010 Intermediate	5 votes 1 review 7513 views
Award Winning Baby Back Ribs 1 1/2 teaspoons dried thyme, 1 cup ketchup, 1 cup cider vinegar, 1 cup beef broth, 1/4 cup	1st Place Recipes Aug 2011 Intermediate	2 votes 1 comment 14036 views
Calabrian Style Meatballs Simmered in a Butter-Onion Tomato Sauce milk, 8 oz. (250 g) ground beef, 8 oz. (250 g) ground pork, 1 cup (100 g) grated parmesan	For the Love of Italian Cooking Sep 2014 Advanced	1 vote 6347 views
Spicy Cuban Ropa Vieja salt and freshly ground pepper to taste, 1/3 cup olive oil, 1 cup water, 1 large yellow	John Spottiswood Jan 2016 Advanced	1 vote 1 comment 7403 views
Fabulous, Skinny Tamale Pie ground beef or ground turkey, I used Trader Joe’s extra lean ground beef (96/4), , 2 cups	Skinny Kitchen with Nancy Fox Nov 2011 Professional	2 votes 1 comment 8201 views
Baked Polenta with Ricotta Cheese of sea salt, Dashes of fresh ground black pepper, 1 cup of grated Romano cheese, ½ lb. of	Catherine Pappas May 2011 Intermediate	2 votes 5620 views
Dazzling, Skinny Chocolate Cherry Bundt Cake 1 (3.4 ounces) instant chocolate pudding mix, , 1 cup reduced-fat chocolate milk, , ½ cup	Skinny Kitchen with Nancy Fox Feb 2012 Professional	2 votes 1 review 1 comment 4191 views
Pumpkin Bread 1½ cups sugar, ½ cup vegetable oil, 2 eggs, 7½ ounces pumpkin puree, 1½ cups flour, 1	Rose Elliott Nov 2008 Intermediate	2 votes 11570 views
Marinated Pot Roast with Horseradish Cream Sauce Cup Reduced-Fat Sour Cream, 1/2 Cup Reduced-Fat Mayonnaise, 1/2 Tsp. Salt, 1/2 Tsp. Ground	Robyn Savoie Dec 2013 Advanced	1 vote 7600 views
Onion Soup Dumplings 1 cup dry red wine, 1 cup lower-salt beef broth, 1 cup	Janis Tester Jan 2011 Advanced	3 votes 1 review 2 comments 3334 views
New Orleans Muffuletta Sandwich 1/2 lb Swiss cheese, sliced, 1/2 lb Provolone cheese,sliced, 1 cup	Amos Miller Mar 2011 Professional	3 votes 2 reviews 5 comments 9072 views
Chocolate Chip Date Nut Loaf 1/2 cups), 1 1/3 cups boiling water, 1 1/2 teaspoons baking soda, divided, 1 cup sugar, 1	Salad Foodie Dec 2013 Professional	3 votes 1 review 3650 views
Italian Chick Pea Soup 45 minutes, 1 cup beef stock or broth, Kosher salt and freshly ground black pepper, With	John Spottiswood Oct 2010 Advanced	12 votes 5 reviews 6 comments 6304 views
A Simple and Tasty Stuffing Made Skinny cup reduced-fat butter, , 1 cup onions, chopped, , 1 cup mushrooms, sliced, , 1 cup	Skinny Kitchen with Nancy Fox Nov 2011 Professional	1 vote 1 comment 2537 views
Rice Krispie Chicken Strips Krispies, ½ cup corn meal, 1 tsp. salt, 1 tsp. black pepper, 1 tsp. ground cumin, 1 tsp	Catherine Pappas Jan 2014 Intermediate	1 vote 1 comment 3856 views
Favorite Thin Crust Pizza Supreme 1 3/4 cups flour (I use 1 cup bread flour + 3/4 cup whole wheat), 1 teaspoon yeast, 1	Salad Foodie Oct 2014 Professional	1 vote 1 comment 6341 views