Search Results for 'Filipino pork and cabbage'
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Pork And Bean Bread 3 c. flour, 1 (16 ounce.) can pork and beans, 1 teaspoon cinnamon, 1/2 teaspoon baking	CookEatShare Cookbook Oct 2008 Advanced	0 votes 3036 views
Pork And Bean Dip Pork And Bean Dip, ingredients: 1 can pork and beans, almost liquid removed completely, 1	CookEatShare Cookbook Nov 2008 Advanced	0 votes 3395 views
Lentejas En Adobo (Lentils With Chilies, Pork And Fruit) Lentejas En Adobo (Lentils With Chilies, Pork And Fruit), ingredients: 1/2 lb (1 heaped c	Global Cookbook Feb 2010 Advanced	0 votes 1402 views

Lentils With Chilies, Pork, And Fruit Lente Lentils With Chilies, Pork, And Fruit Lente, ingredients: 1/2 lb (1 heaped c.) lentils	Global Cookbook Feb 2010 Advanced	0 votes 1014 views
Pork And Bean Cake tsp cinnamon, 1/2 tsp salt, 1 can pork and beans (16 ounce.) liquid removed, 1 can crushed	Global Cookbook Apr 2010 Advanced	0 votes 3330 views
Pork And Beans lrg yellow onion, minced, 1 x (15-oz) can pork and beans, 1/4 c. molasses, 1 c. Ketchup, 1	Global Cookbook Apr 2010 Advanced	0 votes 2296 views
Baked Beans with a Citrus Twist all the sauce and veggies and stir. Add the undrained can of pork and beans and mix well	Pat Oct 2010 Professional	1 vote 568 views
Barbecue Bean Bake #BestBeef Add onion and jalapeno and cook until onions begin to turn translucent. Add pork and beans	Grumpy's Honeybunch Jul 2017 Intermediate	1 vote 309 views
Bologna And Beans Casserole 1 x Clove garlic, minced, 28 ounce Can pork and beans, 31 ounce Can chili with beans, 1	Global Cookbook Jul 2009 Advanced	1 vote 2157 views
Pork Pata with Red Beans Filipino, course: Main dish, type of dish: Pork	ShaleeDP Aug 2013 Intermediate	1 vote 12279 views
Escarole Soup with Tiny Meatballs ground pork, (OR use ground chicken or turkey), 1 egg, beaten, 3 Tbsp freshly and finely	KarenB Jan 2013 Intermediate	1 vote 3743 views
Special Crispy Dinuguan garlic (crushed and minced), 1 thumb-sizedFilipino, course: Main dish, type of dish: Pork	ShaleeDP Nov 2013 Intermediate	1 vote 32369 views
Tortang Talong (Eggplant Omelette) 1/4 kilo ground pork, 1 piece red bell method: Fry, cuisine: Filipino, course: Side	ShaleeDP Dec 2012 Intermediate	1 vote 1 comment 19335 views
Pork Chops with a Savory Sage and Sour Cream Sauce Pork Chops with a Savory Sage and Sour Cream Sauce, ingredients: 8 ounces pork blade	Kristi Rimkus Mar 2010 Intermediate	6 votes 2 reviews 7756 views
Bopis to taste, pepper to taste, Broth, cuisine: Filipino, course: Main dish, type of dish: Pork	ShaleeDP Feb 2013 Intermediate	2 votes 1 review 10240 views
Lumpiang Shanghai (Spring rolls) deep frying, cook method: Fry, cuisine: Filipino, course: Main dish, type of dish: Pork	ShaleeDP Dec 2012 Intermediate	1 vote 6700 views
Ginisang Baguio Beans (Stir Fry Green Beans) and pepper, Canola oil, cook method: Stir fry, cuisine: Filipino	ShaleeDP Sep 2013 Intermediate	1 vote 9869 views
Dinuguan in Coconut Milk juice, cook method: Stew, cuisine: Filipino, course: Main dish, type of dish: Pork	ShaleeDP Aug 2014 Intermediate	1 vote 11064 views
Cider-Glazed Boneless Pork Loin Chops pork loin chops , 5 to 7 ounces each, ½ to ¾ inch thick, NOTE: I used 2" thick chops and	Foodiewife Mar 2011 Advanced	2 votes 2 comments 23120 views
Barbecue Pork Ribs 4 pounds pork ribs (slab), 1 1/4 cup vinegar, , Seasoning Spices:, salt and pepper to	John Spottiswood Mar 2011 Advanced	5 votes 2 reviews 5 comments 17007 views