Pork And Bean Bread Recipe

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0 votes | 724 views
Servings: 12

Ingredients

Cost per serving $0.79 view details

Directions

  1. Mix raisins with boiling water; stir and set aside. Beat Large eggs, oil, sugar and pork and beans till beans are broken. Add in flour and rest of dry ingredients to bean mix. Add in vanilla. Pour batter into 3 well-greased loaf pans. Bake at 325 degrees for 50-60 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 160g
Recipe makes 12 servings
Calories 510  
Calories from Fat 193 38%
Total Fat 21.76g 27%
Saturated Fat 2.48g 10%
Trans Fat 0.47g  
Cholesterol 69mg 23%
Sodium 288mg 12%
Potassium 285mg 8%
Total Carbs 68.37g 18%
Dietary Fiber 1.5g 5%
Sugars 41.67g 28%
Protein 11.91g 19%
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