Pork And Bean Bread Recipe

Name: Pork And Bean Bread
Ingredients: 1 c. raisins; 1 c. boiling water; 3 Large eggs; 1 c. oil; 2 c. sugar; 3 c. flour; 1 (16 ounce.) can pork and beans; 1 teaspoon cinnamon; 1/2 teaspoon baking pwdr; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 teaspoon vanilla

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.79 view details

1 c. raisins
1 c. boiling water
3 Large eggs
1 c. oil
2 c. sugar
3 c. flour
1 (16 ounce.) can pork and beans
1 teaspoon cinnamon
1/2 teaspoon baking pwdr
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon vanilla

Directions

Mix raisins with boiling water; stir and set aside. Beat Large eggs, oil, sugar and pork and beans till beans are broken. Add in flour and rest of dry ingredients to bean mix. Add in vanilla. Pour batter into 3 well-greased loaf pans. Bake at 325 degrees for 50-60 min.

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Amount Per Serving	%DV
Serving Size 160g
Recipe makes 12 servings
Calories 510
Calories from Fat 193	38%
Total Fat 21.76g	27%
Saturated Fat 2.48g	10%
Trans Fat 0.47g
Cholesterol 69mg	23%
Sodium 288mg	12%
Potassium 285mg	8%
Total Carbs 68.37g	18%
Dietary Fiber 1.5g	5%
Sugars 41.67g	28%
Protein 11.91g	19%

Pork And Bean Bread Recipe

Ingredients