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Pork And Bean Dip Recipe

Name: Pork And Bean Dip
Ingredients: 1 can pork and beans, almost liquid removed completely; 1 8 ounce lowfat sour cream; 1/2 c. mayonnaise; 1 small sweet Vidalia onion, finely minced; 1 tsp garlic pwdr

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $5.73 view details

1 can pork and beans, almost liquid removed completely
1 8 ounce lowfat sour cream
1/2 c. mayonnaise
1 small sweet Vidalia onion, finely minced
1 tsp garlic pwdr

Directions

Mix all ingredients. Chill to allow lowfat sour cream to set back up. Serve with tortilla chips.

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Amount Per Serving	%DV
Serving Size 471g
Recipe makes 12 servings
Calories 766
Calories from Fat 354	46%
Total Fat 39.51g	49%
Saturated Fat 12.94g	52%
Trans Fat 0.0g
Cholesterol 248mg	83%
Sodium 259mg	11%
Potassium 1864mg	53%
Total Carbs 1.53g	0%
Dietary Fiber 0.1g	0%
Sugars 1.27g	1%
Protein 94.8g	152%

Pork And Bean Dip Recipe

Ingredients