Search Results for '7 bone steak'
showing 41 - 60 of 1000
T Bone Steaks With Wild Mushroom MedlyBone Steaks With Wild Mushroom Medly, ingredients: 4 x (14 ounce.) Tablespoons-Bone steaks |
Global Cookbook
Jun 2010 Advanced |
0 votes
963 views
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Steak Sauce Chuck Steak (Crockpot)for 7 hours (or even a little more or less depending on the thickness of the steak), or |
Nicole Sherman
Oct 2011 Advanced |
1 vote
1810 views
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Braised Bone-In Veal Breast with Tomatoes & Potatoesof veal breast or tough cut of steak, bone in, 3 tomatoes, sliced, 4-5 garlic cloves |
La Tavola Marche (farm, inn & cooking school)
Nov 2011 Intermediate |
1 vote
4482 views
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Slow Beer Braised Oxtailsections along the vertebrae bone, 660ml / US 1.3 pt. (optional), 200ml / 7 fl. oz. water |
Karen Vivers
Apr 2014 Intermediate |
1 vote
3318 views
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mexican chicken pozole verdeChicken, ingredients: 7 cups chickenchicken breast halves on the bone, with skin, , 1 |
karenrecipe
Mar 2012 Professional |
1 vote
5476 views
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Smoked Prime Rib Roast for Christmas Dinner 2012ingredients: Prime Rib roast (we did 2 bone in @ 7 and 8 pounds), , Pete’s Firehouse BBQ |
Patti Fisher
Jan 2013 Professional |
1 vote
9862 views
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Classic Rack of LambFrenched* lamb rib racks with 7 to 8 ribs each (1so that the rib bones are exposed., cook |
RecipesnFood
Aug 2015 Intermediate |
1 vote
4778 views
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Baby Spinach Salad with Pecan Smoked Chicken, Mango, Avocado and Orange VinaigretteChicken, ingredients: 7 oz baby chicken breasts, skinned and boned, 4 oz bacon |
Bob Vincent
Jul 2012 Intermediate |
2 votes
3031 views
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Fresh, Fabulous and Skinny, Chicken Caesar BLT Main Course Saladcup or Ken’s Steak House Lite , Weight Watchers (old points) 7, Weight Watchers POINTS |
Skinny Kitchen with Nancy Fox
Aug 2011 Professional |
1 vote
3445 views
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Jang Jorim (Soy Beef Strips) w Hard Boiled Eggslb beef brisket, flank, or hanger steak, •2 green pepper, •6, 7 garlic cloves, •1/2 onion |
jason kim
May 2012 Advanced |
1 vote
3736 views
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BANGKOK BEEF & BASILround sirloin tip center steaks, cut 1 1 , , , package (7 ounces) dried rice noodles |
Rowdyricky
Dec 2008 Advanced |
1 vote
4719 views
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Grilled Bison Tenderloin with Black Rice and Shiso-Plum Compote1 cup Chinese black rice (7 ounces), see Note, 1 8-ounce bison tenderloin steaks, 1 1/2 |
Dominick Chirichillo
Jul 2008 Professional |
2 votes
6570 views
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Root Vegetable Chicken Soupparsnips, 1/3-inch dice, 7 cups chicken broth, 1skin, fat and bones removed), Fresh |
Judy Fisher
Jan 2013 Intermediate |
1 vote
2501 views
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Shanghai Stuffed Soup BunsFor steaming:, 7 to 8 large wings, cut through the bone into 2-inch pieces with |
Janis Tester
Mar 2010 Advanced |
2 votes
3017 views
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Salmon Chowderounce) can salmon or 2 large salmon steaks cooked, boned and flaked, 2 cup milk, divided |
Lorene Sopko
Mar 2013 Intermediate |
1 vote
3107 views
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Grilled Tuna with Roasted Peppers and Anchovy -Pureegarlic cloves, TUNA, 6 yellowfin tuna steaks { about 7 ounces each], olive oil, fresh |
charlene sherman
Jul 2010 Professional |
1 vote
2552 views
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Savory venison soupsoupbowls), 2 lbs venison with bones: whole roast, whole steaks, or shankes cut into 2 |
Bill and Pam Davis
Jul 2011 Intermediate |
1 vote
1558 views
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Seared Tuna Steak, Mixed Greens, and Lemon Mint Dressing: with Photospepper Rest Tuna steaks, ahi, sushi grade, to cook fish about 7 minutes each side. Let |
Jillian Fromage
Dec 2009 Intermediate |
2 votes
1580 views
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Intro to Korean Foodis cut almost to the bone, then you cut be used to prepare flank steak for the grill |
Cynthia Clampitt
Oct 2010 Advanced |
1 vote
548 views
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Salisbury Steaksaute the mushrooms for 7 to 8 minutes. Add to pour over the steaks Here are the green |
Heather Jones
Feb 2010 Intermediate |
1 vote
2399 views
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