Salmon Chowder Recipe

• 6 slices bacon, diced
• 1/2 cup chopped onion
• 1 cup chopped celery
• 1 teaspoon garlic powder
• 3 cups diced potatoes
• 2 carrots, diced
• 2 cans chicken broth (14.5 oz each)
• 1 teaspoon salt
• 1/2 Teaspoon paprika
• 1/4 teaspoon ground black pepper
• 1 teaspoon dried dill weed or thyme
• 1 (16 ounce) can salmon or 2 large salmon steaks cooked, boned and flaked
• 2 cup milk, divided
• 3 Tbsp flour
• 1 cup cream

Directions