Oven Fried Chicken In An Herbal Crust Recipe

• 8 x skinless boneless chicken thighs (about 1/2 pounds)
• 1 1/2 c. fresh fine sourdough breadcrumbs
• 1 Tbsp. minced fresh parsley
• 1 Tbsp. minced fresh chives
• 1 1/2 tsp minced fresh thyme
• 2 tsp minced fresh rosemary
• 1 x egg white
• 1/4 c. buttermilk
• 1/2 tsp salt
• 1/4 tsp freshly grnd black pepper
• 1 dsh cayenne pepper
• 1/3 c. buttermilk
• 1/3 c. light mayonnaise
• 1 x lemon zest grated and juice squeezed
• 1 Tbsp. minced capers
• 1 Tbsp. minced fresh parsley
•     salt and freshly grnd black pepper to taste

Directions