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Mother's Lemon Chicken Recipe

Name: Mother's Lemon Chicken
Ingredients: 1 chicken, cut into pcs; 3-4 tbsp. butter; 2/3 c. lemon juice; 3 cloves garlic; 1/2 c. Worcestershire; 2 tbsp. brown sugar; Garlic salt; Cornstarch to thicken if you like

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.53 view details

1 chicken, cut into pcs
3-4 tbsp. butter
2/3 c. lemon juice
3 cloves garlic
1/2 c. Worcestershire
2 tbsp. brown sugar
Garlic salt
Cornstarch to thicken if you like

Directions

Heat butter in electric skillet and brown chicken sprinkled with garlic salt. Mix lemon juice, Worcestershire sauce and brown sugar. Add in cornstarch if desired thicker sauce. Pour over chicken. Cover and simmer 30 to 45 min.
Mix cornstarch with cool water to heat before adding.
I double the liquids and sugar and pour the extra liquid over white rice.

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Amount Per Serving	%DV
Serving Size 161g
Recipe makes 10 servings
Calories 327
Calories from Fat 203	62%
Total Fat 22.61g	28%
Saturated Fat 7.87g	31%
Trans Fat 0.0g
Cholesterol 103mg	34%
Sodium 251mg	10%
Potassium 371mg	11%
Total Carbs 7.04g	2%
Dietary Fiber 0.1g	0%
Sugars 4.45g	3%
Protein 23.1g	37%

Mother's Lemon Chicken Recipe

Ingredients