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Mixer Pie Crust Recipe

Name: Mixer Pie Crust
Ingredients: 1 3/4 c. all-purpose flour; 1/2 teaspoon salt; 2/3 c. shortening; 1/4 c. cool water

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0 votes | 1950 views

Servings: 6

Ingredients

Cost per serving $0.29 view details

In small mixing bowl combine flour and salt. Add in shortening. Beat with electric mixer on low speed till pcs are size of small peas (15-20 seconds). Add in water all at once; beat on low speed till moistened (10-15 seconds). Form into a ball. Divide into 2 balls. Makes 1 double crust or possibly 2 single crust pie shells.

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