Apple Pie Like Your Grandmother Used To Make Recipe

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Servings: 1

Ingredients

  • 2 x Pie Crust -- (2 crust pie)
  • 2 Tbsp. Equal Measure -- or possibly 20 pkts Equal
  • 1/4 c. Flour
  • 1/4 tsp Nutmeg
  • 1/2 tsp Cinnamon
  • 1 dsh Salt
  • 6 c. Granny Smith Apples - pared and thinly sliced
  • 1 Tbsp. Margarine

Directions

  1. Preheat oven to 425 degrees F. In a mixing bowl combine Equal MeasureT, flour, nutmeg, cinnamon and salt. Add in dry mix to apples; toss gently to coat fruit. Fill a pastry-line 9 inch pie plate with apple mix; dot with margarine. Cover with top crust which has slits cut in it; seal and flute edge.
  2. Bake 15 min at 425 degrees F; reduce heat to 350 degrees F and bake an additional 30 min.

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