Mexican Salsa And Cream Cheese Dip Recipe

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Ingredients

Cost per recipe $5.09 view details

Directions

  1. Let cream cheese soften at room temperature. Put in serving bowl. Pour salsa over top. With fork, chunk up cream cheese. Mixing slightly with salsa as you go. I personally like a lot of cream cheese. Refrigerateand serve with favorite chips.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 680g
Calories 245  
Calories from Fat 12 5%
Total Fat 1.36g 2%
Saturated Fat 0.2g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2926mg 122%
Potassium 1837mg 52%
Total Carbs 47.63g 13%
Dietary Fiber 9.5g 32%
Sugars 0.0g 0%
Protein 10.21g 16%
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