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Mexican Chicken Breast Dinner Recipe

Name: Mexican Chicken Breast Dinner
Ingredients: 1 skinless chicken breast; Italian salad dressing; 2 bacon strips; Bell pepper slices, as desired; Onion slices, as desired; 1 flour tortilla; 1 slice Swiss cheese; Shredded cheese; Spanish rice or possibly refried beans

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $1.22 view details

1 skinless chicken breast
Italian salad dressing
2 bacon strips
Bell pepper slices, as desired
Onion slices, as desired
1 flour tortilla
1 slice Swiss cheese
Shredded cheese
Spanish rice or possibly refried beans

Directions

Marinate chicken overnight in Italian dressing. Cook on grill with bacon, bell pepper and onion. Place in flour tortilla; fold tortilla around filling and secure at top with toothpick. Top with Swiss cheese. Place on serving plate with Spanish rice and refried beans; sprinkle shredded cheese on beans. Heat in hot oven till cheese melts. Serve with Pico de Gallo relish.

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Amount Per Serving	%DV
Serving Size 200g
Recipe makes 2 servings
Calories 396
Calories from Fat 283	71%
Total Fat 31.61g	40%
Saturated Fat 11.32g	45%
Trans Fat 0.01g
Cholesterol 62mg	21%
Sodium 644mg	27%
Potassium 328mg	9%
Total Carbs 10.78g	3%
Dietary Fiber 1.9g	6%
Sugars 6.33g	4%
Protein 17.1g	27%

Mexican Chicken Breast Dinner Recipe

Ingredients