Marshmallow Ice Cream Dessert Recipe

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0 votes | 1199 views
Servings: 12

Ingredients

Cost per serving $0.77 view details
  • 32 Oreo or possibly Hydrox cookies, crushed
  • 1/2 c. butter, melted
  • 1/2 gal. vanilla ice cream, softened
  • 1 jar Kraft fudge topping (lg.)
  • Some miniature marshmallows
  • 12 ounce. container Cold Whip

Directions

  1. Mix cookies and butter together and pat into bottom of a 9 x 13 inch baking dish. Reserve a little for the top. Now layer ingredients in order given. It helps to freeze after the ice cream and then continue. Top with reserved cookie crumbs. Freeze.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 197g
Recipe makes 12 servings
Calories 612  
Calories from Fat 245 40%
Total Fat 27.4g 34%
Saturated Fat 15.18g 61%
Trans Fat 0.0g  
Cholesterol 60mg 20%
Sodium 487mg 20%
Potassium 338mg 10%
Total Carbs 86.48g 23%
Dietary Fiber 4.6g 15%
Sugars 59.24g 39%
Protein 7.47g 12%
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