Coffee Ice Cream Dessert Recipe

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0 votes | 1255 views
Servings: 1

Ingredients

Cost per recipe $4.30 view details
  • 1/2 gal coffee ice cream
  • 1 c. chocolate almond candy bars, minced
  • 20 x lady fingers Whipped topping or possibly whipped cream

Directions

  1. Line a small baking dish with ladyfingers. Stir chocolate candy into coffee ice cream and spread over ladyfingers. Place in the freezer till ready to serve. Spread whipped topping or possibly whipped cream over the top before serving and also more minced chocolate if you wish. This dish is quick and easy and very tasty. Let the ice cream heat a little before trying to spread it over the ladyfingers.
  2. Chefs Notes: Use low fat frzn yogurt rather than ice cream. The remaining ingredients are pretty much essential to the recipe.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 236g
Calories 1244  
Calories from Fat 700 56%
Total Fat 81.39g 102%
Saturated Fat 41.88g 168%
Trans Fat 0.0g  
Cholesterol 45mg 15%
Sodium 175mg 7%
Potassium 1050mg 30%
Total Carbs 126.34g 34%
Dietary Fiber 14.7g 49%
Sugars 103.86g 69%
Protein 21.29g 34%
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