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Add a photoMy dad makes this chicken all the time and I had learned to make it from him....Do try this recipe...This is a winner....
Ingredients
- Chicken-600gm
- Oil-5 tbsp
- Bay leaves-3
- Cinnamon stick-2 inch piece
- Black cardamon-4
- Cloves-4-5
- Javitri- 1 flower
- Onion- 4-5(thinly sliced)
- Ginger- 2 inch piece
- Garlic-15-20 cloves
- Curd- 4 tbsp
- salt
- Whole red chilies-8
- Red chili powder-1 tsp
- Turmeric powder- 1\2 tsp
- Garam masala-1 tsp
Directions
- Take oil in a pan
- When the oil is hot, add bay leaves and whole red chilies
- Add cinnamon stick, cardamom, cloves and javitri
- Fry for a minute
- Add onion in the pan and fry for 3-4 minutes
- Add ginger and garlic and fry for another 3-4 minutes
- Add chicken, curd, red chili powder, salt, garam masala and turmeric powder
- Add 1\2 cup water and cover and cook till oil separates and chicken is done
- Keep stirring in between
- Garnish with fresh coriander
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 169g | |
| Recipe makes 4 servings | |
| Calories 395 | |
| Calories from Fat 295 | 75% |
| Total Fat 33.08g | 41% |
| Saturated Fat 5.78g | 23% |
| Trans Fat 0.44g | |
| Cholesterol 77mg | 26% |
| Sodium 75mg | 3% |
| Potassium 291mg | 8% |
| Total Carbs 4.01g | 1% |
| Dietary Fiber 0.8g | 3% |
| Sugars 1.64g | 1% |
| Protein 20.54g | 33% |
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