Cinco de mayo pork recipes

Crock Pot Chile Verde

This is a super easy and delicious Chile Verde. We make a great Chile Verde from scratch with fresh tomatillos, but it's a lot of work. If you're…

Delicious Pork and Bean Stew for Tostadas, Tacos, or Burritos

This is an easy slow cooker recipe that is delicious and versatile. Serve this as filler for any mexican dish,…

Pork Tenderloin Adobada

If you like carnitas and fajitas, but are in the mood for something a little different, give his recipe a try. I think you'll be impressed with the…

Slow cooker pork stew - chile verde

This is an easy and tasty version of chile verde that I adapted from a slow cooker cookbook. This keeps very…

Sauerkraut and Sausage Casserole

I found this in the Lititz Church of the Brethren Cookbook credited to Helen Forry. I love sauerkraut and this…

Carne a la Gringo

Pulled Pork "Pibil"

Pulled pork may be a bit time-consuming but it is actually quite easy to do. In fact, although it takes long, slow cooking, like a lot of such…

Cumin and Coriander BBQ Pork Spareribs

I had this at a friends house over the weekend - they made two kinds of ribs. A more "traditional" slab with…

Old Fashioned Cretons (meat pâté)

A typical French Canadian meat pâté served cold, with fresh bread slices or crackers as an appetizer.

Hot Hoisin Ribs

Succulent ribs guaranteed to please. You can make them ahead and re-heat them 10 minutes on the BBQ before serving. For milder flavour, omit or…

Pulled Pork Tacos

Ok, so I had never used a crock pot before tonight, and I can't believe what I've been missing out on! I had been stressing all day that my…

A Different Pork Pozole

This is a different take on Pozole that I concocted over the weeked. It is heavy on pork/chorizo with less Hominy than most recipes. I smoked the…

Bacon Muffins recipe

Tender and filled with the flavor of bacon, these muffins will disappear in a hurry. Serve them with breakfast, soup or a salad.

Grilled Pork Tenderloin Wtih Green Chile Tomatillo Sauce

This is a tasty grilled pork dish. Different cuts of pork will work but we like the tenderloin best as it is…