- Popular Categories
- Course
- Cuisine
- Main Ingredient
- Healthy/Special
- Cook Method
- Holiday/Occasion
- Calories
- Cost per Serving
Cinco de mayo grill pork recipes
All recipes » Pork » Grill » Cinco de Mayo
Pork Tenderloin AdobadaIf you like carnitas and fajitas, but are in the mood for something a little different, give his recipe a try. I think you'll be impressed with the… |
John Spottiswood
Dec 2011 Advanced |
5 votes
6990 views
|
|
Chimichurri sauce,choripanChimichurri is the quintessential Argentinean condiment and/or marinade. It can be used as a marinade for a succulent steak, or more simply in the… |
Shawnna and Davide Busetti
May 2010 Intermediate |
1 vote
12193 views
|
|
Cuban Inspired Applewood Pork SkewersLiving in South Florida, Cuban inspiration abounds and I have one of my co-workers to thank for the idea behind… |
Robyn Medlin
Sep 2010 Intermediate |
1 vote
5014 views
|
|
Spicy Chipotle Pork TenderloinBig and bold, tender and juicy, these pork tenderloins get a dose of sultry Southwestern flavor from smoky adobo sauce and canned chipotle chilies. |
Robyn Savoie
Sep 2013 Advanced |
1 vote
5219 views
|
|
Grilled Pork Tenderloin Wtih Green Chile Tomatillo SauceThis is a tasty grilled pork dish. Different cuts of pork will work but we like the tenderloin best as it is… |
Bob Vincent
Sep 2013 Intermediate |
2 votes
5326 views
|
|
SMOKED TAMALESTHIS IS SOMETHING THATS GOOD TO EAT WHEN GRILLING AS A SNACK.I HOPE FOOD NETWORK LOOKS AT MY PATENT. |
GARY ESTESS
Aug 2010 Professional |
1 vote
6379 views
|
|
Southwestern Pork ChopsThese chops are fantastic in late summer when the corn is its sweetest and the tomatoes are their juiciest. |
Robyn Savoie
Jan 2014 Advanced |
1 vote
4263 views
|
|
Chile, Cheese And Bacon QuesadillasHead south of the border with these cheese quesadillas. They're fast and delicious. |
Robyn Savoie
Sep 2013 Advanced |
1 vote
2665 views
|
|
Spicy Pork Skewers with Creamy Pumpkin Seed SauceEvery summer, Prescott, Arizona, sponsors a cowboy cook-off and rodeo where you'll find many variations on… |
Robyn Savoie
Oct 2013 Advanced |
1 vote
3543 views
|