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Homemade Yam Bake Recipe

Name: Homemade Yam Bake
Ingredients: 1 (8 1/2 ounce.) can crushed pineapple; 1 (40 ounce.) can yams, liquid removed, mashed; 2 tbsp. light brown sugar; 2 tbsp. butter; 3 tbsp. minced pecans; 3/4 c. miniature marshmallows

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.21 view details

1 (8 1/2 ounce.) can crushed pineapple
1 (40 ounce.) can yams, liquid removed, mashed
2 tbsp. light brown sugar
2 tbsp. butter
3 tbsp. minced pecans
3/4 c. miniature marshmallows

Directions

Drain pineapple, reserve juice. Combine reserved juice, yams, brown sugar and butter in bowl; mix well. Stir in pineapple and pecans. Spoon into greased 1 1/2 qt casserole dish. Bake at 350 degrees for 20 min. Top with marshmallows. Bake 10 min longer.

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Amount Per Serving	%DV
Serving Size 254g
Recipe makes 4 servings
Calories 368
Calories from Fat 70	19%
Total Fat 8.08g	10%
Saturated Fat 3.89g	16%
Trans Fat 0.0g
Cholesterol 15mg	5%
Sodium 66mg	3%
Potassium 1408mg	40%
Total Carbs 73.33g	20%
Dietary Fiber 7.4g	25%
Sugars 24.39g	16%
Protein 3.19g	5%

Homemade Yam Bake Recipe

Ingredients