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Homemade Pancake Syrup Recipe

by CookEatShare Cookbook
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Servings: 2

Ingredients

Cost per serving $0.36 view details

Directions

  1. Dissolve sugar in water in saucepan. Add in salt and boil 1 minute. Add in vanilla; mix well. Serve hot. Comes in handy when out of bottled syrup.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 150g
Recipe makes 2 servings
Calories 420  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 32mg 1%
Potassium 147mg 4%
Total Carbs 107.97g 29%
Dietary Fiber 0.0g 0%
Sugars 106.79g 71%
Protein 0.13g 0%
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