Recipes from the Grill Talk
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| Welcome! |
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1 reply
1 person |
September 8, 2010 18:23 |
Recipes from the Grill Recipes (5 of 286) View all
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West Texas BBQ SauceGeneral purpose sauce for grilled and smoked foods. |
myra byanka
Apr 2013 Professional |
1 vote
61 views
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Smoked Lemon-Garlic ChickenOK, I gave in. It's August and 100+ outside here in the South (and Humid), but I wanted chicken... with a lemony, garlicky, smokey flavor, after… |
Cindy Gleason Johnson
Apr 2013 Advanced |
1 vote
14 views
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Smoked Bacon Potato SaladIf you have your smoker going, smoke the bacon for a while before you cook it. I typically use hickory, so I buy hickory bacon and put it in the… |
myra byanka
Mar 2013 Professional |
1 vote
40 views
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Beans with Burnt EndsBurnt ends are the blackened parts of a brisket that has been smoked. Some people like to cut the ends off, pour on bbq sauce, and cook them another… |
myra byanka
Mar 2013 Professional |
2 votes
73 views
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BBQ Chicken and Turkey Dry RubThis recipe is for grilling, roasting, or the rotisserie. If you are cooking on the grill, use indirect heat until near the end (brown sugar will… |
myra byanka
Mar 2013 Professional |
1 vote
53 views
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