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Home » Recipes » Holiday Cranberry Jello Salad

Holiday Cranberry Jello Salad Recipe

Name: Holiday Cranberry Jello Salad
Ingredients: 1 lg. pkg. raspberry Jello; 2 c. boiling water; 1 can whole cranberry sauce; 1 c. minced pecans; 1 (8 ounce.) can crushed pineapple; 1 can mandarin oranges

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $1.47 view details

1 lg. pkg. raspberry Jello
2 c. boiling water
1 can whole cranberry sauce
1 c. minced pecans
1 (8 ounce.) can crushed pineapple
1 can mandarin oranges

Directions

Dissolve Jello in boiling water. Drain fruit, add in water to juice to make 1 1/2 c.. Add in juice to Jello. Chill till slightly thickened. Mix in cranberry sauce, pineapple, oranges, and nuts, pour into 9 x 13 inch dish. Chill till set. Cut into squares and serve on lettuce leaf with dab of lowfat sour cream on top. Serves 12.

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Amount Per Serving	%DV
Serving Size 280g
Recipe makes 6 servings
Calories 266
Calories from Fat 60	23%
Total Fat 7.13g	9%
Saturated Fat 0.61g	2%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 48mg	2%
Potassium 187mg	5%
Total Carbs 52.28g	14%
Dietary Fiber 2.8g	9%
Sugars 48.23g	32%
Protein 1.92g	3%

Holiday Cranberry Jello Salad Recipe

Ingredients