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Herbed Mushroom Quiche Appetizer Recipe

Name: Herbed Mushroom Quiche Appetizer
Ingredients: 10 Large eggs; 2 c. cottage cheese; 1/2 c. flour; 1 teaspoon baking pwdr; 1/2 teaspoon seasoned salt; 1 pound Swiss cheese, grated; 1 (8 ounce.) can sliced mushrooms; 1/2 c. butter, melted; 1 tbsp. mixed spices-herbs (oregano, parsley, garlic salt, salt and pepper)

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.04 view details

10 Large eggs
2 c. cottage cheese
1/2 c. flour
1 teaspoon baking pwdr
1/2 teaspoon seasoned salt
1 pound Swiss cheese, grated
1 (8 ounce.) can sliced mushrooms
1/2 c. butter, melted
1 tbsp. mixed spices-herbs (oregano, parsley, garlic salt, salt and pepper)

Directions

Preheat oven to 400 degrees. In large bowl, beat Large eggs, cottage cheese, flour, baking pwdr and seasoned salt. Stir in cheese, mushrooms, butter and herbs-spices. Pour into 13 x 9 x 2 inch glass baking dish. Bake uncovered 15 min at 400 degrees. Reduce heat to 350 degrees and continue baking for 35-40 min. Cut into bite-size squares. Serve warm or possibly cool.

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Amount Per Serving	%DV
Serving Size 140g
Recipe makes 12 servings
Calories 326
Calories from Fat 210	64%
Total Fat 23.85g	30%
Saturated Fat 13.47g	54%
Trans Fat 0.0g
Cholesterol 235mg	78%
Sodium 561mg	23%
Potassium 143mg	4%
Total Carbs 8.07g	2%
Dietary Fiber 0.4g	1%
Sugars 1.98g	1%
Protein 20.06g	32%

Herbed Mushroom Quiche Appetizer Recipe

Ingredients