British food is not Bland!!

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Scouse Scouse was brought to Liverpool by Northern European sailors, it was originally called Labskause or lobskause. This was finally shortened to Skause…	Colin Callan Jan 2012 Advanced	11 votes 9 reviews 7 comments 33815 views
Sausages in Yorkahire Pudding Batter or Toad in the Hole Sausages wrapeed in bacon and cooked in a delicious most batter pudding.	ruth martins Mar 2010 Intermediate	2 votes 1 review 2 comments 3082 views
Tea and Crumpets Tea and Crumpets (see below for recipe)Whether you fancy sweets or appetizers we have a little of everything here to make your tea party…	Claudia lamascolo Mar 2011 Professional	1 vote 860 views
Old-fashioned potted crab To pot crab was originally a short-term preserving method. Now it's a delicacy of crab meat, butter and herbs to serve as a spread.	Guest of winter Mar 2010 Intermediate	3 votes 2 reviews 3842 views
Italian Style Bangers and Mash Hand Pies PagesItalian Style Bangers and Mash Hand PiesOne of the most beautiful Royal couples will marry today. I…	Claudia lamascolo Apr 2011 Professional	1 vote 2 comments 1174 views