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Herb Green Beans Recipe

Name: Herb Green Beans
Ingredients: 1 pound green beans; 1/4 c. butter; 1/2 c. chopped onions; 1/2 clove garlic, mashed; 1/4 c. chopped celery; 1/2 c. chopped fresh parsley, 1/4 c. dry; 1/4 teaspoon rosemary; 1/4 teaspoon basil; 3/4 teaspoon salt

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.97 view details

1 pound green beans
1/4 c. butter
1/2 c. chopped onions
1/2 clove garlic, mashed
1/4 c. chopped celery
1/2 c. chopped fresh parsley, 1/4 c. dry
1/4 teaspoon rosemary
1/4 teaspoon basil
3/4 teaspoon salt

Directions

In saucepan heat butter, then add in onion, garlic, and celery, cook for 5 min. Add in remaining herbs, cover and simmer for 10 more min. Just before serving toss with cooked and liquid removed green beans.

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Amount Per Serving	%DV
Serving Size 159g
Recipe makes 4 servings
Calories 259
Calories from Fat 109	42%
Total Fat 12.47g	16%
Saturated Fat 7.4g	30%
Trans Fat 0.0g
Cholesterol 31mg	10%
Sodium 534mg	22%
Potassium 506mg	14%
Total Carbs 29.7g	8%
Dietary Fiber 11.3g	38%
Sugars 0.94g	1%
Protein 8.59g	14%

Herb Green Beans Recipe

Ingredients